Fileted and processed utilizing a needle point tenderizer. The advanced processing technique makes alligator filet an ideal “low-fat” alternative for use in your favorite beef, poultry, or fish recipes. Frozen 1 lb/pkg
BUY MORE AND SAVE!
5 + SAVE 5%
10 + SAVE 10%
24 + SAVE 15%
*Discount taken automatically in cart*
Ingredients: Alligator filet, water, salt, sodium phosphate.
Nutrition Facts:
Protein: 9g
Sodium: 150mg
Potassium: 136mg
Total Fat: 3g
